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Box 4

 Container

Contains 7 Results:

Menu, Downtown Hunan Pavilion

 Item — Box: 4, Folder: 4
Scope and Content From the Collection: This collection contains different forms of printed paper items produced by Hartford businesses beginning in the 1840s and continuing through the present. Many types of ephemera, such as trade cards and catalogs, functioned solely as advertising. Others, such as bookmarks, calendars, and blank books, might serve a useful purpose as well as providing advertising for a firm. Much of the ephemera, especially the earliest items, were printed locally by Hartford’s many printing firms. Later items...
Dates: 1840-Present

Menu, Frank's Restaurant, 1974?

 Item — Box: 4, Folder: 4
Scope and Content From the Collection: This collection contains different forms of printed paper items produced by Hartford businesses beginning in the 1840s and continuing through the present. Many types of ephemera, such as trade cards and catalogs, functioned solely as advertising. Others, such as bookmarks, calendars, and blank books, might serve a useful purpose as well as providing advertising for a firm. Much of the ephemera, especially the earliest items, were printed locally by Hartford’s many printing firms. Later items...
Dates: 1974?

Menu, Galleria Café

 Item — Box: 4, Folder: 4
Abstract

"Overlooking the Old State House"

Dates: 1840-Present

Menu, Harry's Place of Colchester

 Item — Box: 4, Folder: 4
Scope and Content From the Collection: This collection contains different forms of printed paper items produced by Hartford businesses beginning in the 1840s and continuing through the present. Many types of ephemera, such as trade cards and catalogs, functioned solely as advertising. Others, such as bookmarks, calendars, and blank books, might serve a useful purpose as well as providing advertising for a firm. Much of the ephemera, especially the earliest items, were printed locally by Hartford’s many printing firms. Later items...
Dates: 1840-Present

Menu, Honiss Oyster House Co.

 Item — Box: 4, Folder: 4
Abstract

"Established 1845" "The Oldest Eating Place in Hartford"

Dates: 1840-Present

Menu, Honiss Oyster House

 Item — Box: 4, Folder: 4
Abstract

"Established 1845"

Dates: 1840-Present

Menu, Honiss Oyster House

 Item — Box: 4, Folder: 4
Abstract

R. Judd Campion, Richard W. Dennison, Proprietors; Chef de Cuisine, William W. Salamites, 1976 A.R.O.C. chef of the year

Dates: 1840-Present